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Kansas City Cornbread

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Rate this recipe 4.8/5 (9 Votes)
Kansas City Cornbread 1 Picture

Ingredients

  • 1 (8 1/2 ounce) box Jiffy cornbread mix
  • 1 (9 ounce) boxjiffy yellow cake mix
  • 1 ⁄3 cup milk
  • 1 ⁄2 cup water
  • 2 eggs
  • 1 ⁄4 cup oil

Details

Servings 1
Preparation time 10mins
Cooking time 40mins
Adapted from food.com

Preparation

Step 1

Mix all ingredients.

Pour batter into greased and floured 8x8 pan.

Bake at 400°F for 5 minutes, then lower oven to 350°F and bake for another 20-25 minutes, or until cake tester comes out clean and top is lightly browned.

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