Cookies - Shortbread Cookies

By Karen-9

Ingredients

• 1 stick butter, softened
• 1/4 tsp. salt
• 1/4 cup sugar
• Powdered sugar
• 1-1/2 cups flour

Preparation

Step 1

Cream butter and sugar together until smooth and fluffy. Add flour and salt, blending to make a smooth dough. Press into ungreased 8” pie plan. Bake at 350 degrees for 15-20 minutes, or until lightly browned. Remove from oven and sprinkle with powdered sugar. Cut into wedges while warm.

Makes 8 large or 18 small wedges.