Grilled Fusion Pork Chops

By BlueSchmoo

Ingredients

• 1/4 cup soy sauce
• 1/4 cup lime juice
• 1 tablespoon garlic paste
• 1 tablespoon ginger
• 4 1-inch thick pork chops
• 1 tablespoon masala

Details

Servings 4

Preparation

Step 1

1. In a bowl, stir together soy sauce, lime juice, garlic, and ginger.

2. Place pork chops in a glass dish. Pour marinade over chops. Cover, and refrigerate 2-3 hours tuning once.

3. Place on 4 inch rack. Sprinkle masala over chops. Grill on power level high for 5-6 minutes per side. Frozen 10 minutes per side.