Sesame Chicken Wings
By carvalhohm
Rate this recipe
4.6/5
(8 Votes)
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Ingredients
- 3 lbs. chicken wings
- salt to taste
- pepper to taste
- 1 3/4 cups honey
- 1 cup soy sauce
- 1/2 cup ketchup
- 2 Tbsp. canola oil
- 2 Tbsp. sesame oil
- 2 garlic cloves, minced
- toasted sesame seeds
Details
Servings 16
Adapted from fix-itandforget-it.com
Preparation
Step 1
1. Rinse wings. Cut at joint. Sprinkle with salt and pepper. Place on broiler pan.
2. Broil 5 inches from broiler flame, 10 minutes on each side. Place chicken in slow cooker.
3. Combine remaining ingredients in bowl, except sesame seeds. Pour over chicken.
4. Cover. Cook on Low 5 hours or on High 2. hours.
5. Sprinkle sesame seeds over top just before serving.
6. Serve as appetizer, or with white or brown rice and shredded lettuce to turn this
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