Homemade Creamy Tomato Soup
By jsides
Rate this recipe
4.3/5
(8 Votes)
1 Picture
Ingredients
- 1 can (29 ounces) tomato sauce
- 1 cup heavy whipping cream
- 1-1/2 teaspoons brown sugar
- 1 teaspoon Italian seasoning
- 1/4 teaspoon salt
- 1/8 teaspoon white pepper
- Dash hot pepper sauce
- Salad croutons, shredded cheddar cheese, quartered grape tomatoes and/or thinly sliced green onions
Details
Servings 4
Preparation time 5mins
Cooking time 15mins
Adapted from tasteofhome.com
Preparation
Step 1
In a large saucepan, combine the first seven ingredients. Cook and stir over medium heat until heated through (do not boil). Garnish with croutons, cheese, tomatoes and/or onions.
Yield: 4 servings.
Review this recipe