Taco Soup

By carvalhohm

shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 4.3/5 (4 Votes)

1 Picture

Ingredients

Can of the following:
2 lbs of ground beef
Kidney beans
Corn
Black Beans
Pinto Beans
Ro-tel.
2 Cans of Diced tomatoes.
1 Package of dry ranch mix
1 Package of Dry Taco season mix

Details

Adapted from facebook.com

Preparation

Step 1

Cook and season meat in pan. Mix all items above and cook on low 4 hours in slow cooker. Add chips to your bowl. Top with peppers cheese as needed. ENJOY!