Morning Burrito
By awright0511
Nutrition (per serving)
Calories 260
Total fat 10g
Saturated fat 3g
Cholesterol 30mg
Sodium 960mg
Carbohydrate 28g
Dietary fiber 2g
Sugars 2g
Protein 14g
Vitamin A 4%DV
Vitamin C 10%DV
Calcium 20%DV
Iron 10%DV
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 4 slices OSCAR MAYER Turkey Bacon
- 2 flour tortillas (7 inch)
- 2 Tbsp. KRAFT 2% Milk Shredded Cheddar Cheese
- 2 egg whites
- 1 Tbsp. canned chopped green chiles
- 1/4 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
Details
Servings 2
Preparation
Step 1
COOK bacon in small nonstick skillet on medium heat 8 to 10 min. or until lightly browned. Place on tortillas; top with cheese.
BEAT egg whites and chiles until well blended. Add to hot skillet; cook and stir 2 min. or until set. Spoon onto tortillas.
FOLD in opposite sides of each tortilla; roll up.
Review this recipe