Rice-Curry Salad

By Janes_kitchen

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Ingredients

2 box chicken flavored Rice-A-Roni
3 jars marinated artichoke hearts
2-3 tsp curry powder
1/2 C mayo
1 chopped onion
14 slices fresh mushrooms
1 pkg. slivered almonds - toasted

Details

Servings 12

Preparation

Step 1

make rice-a-roni according to directions
when cool, add artichoke hearts
save oil

into oil, add curry powder, mayo, chopped onions, sliced mushrooms &]
toasted almonds
mix rice & oil mix. tog.
cover
allow to marinate overnight