Oatmeal Muffins

By MaryGladys

Ingredients

• 1 cup quick-cooking oats
• 1 cup sour milk
• 1 egg
• 1/2 cup brown sugar
• 1/2 cup melted shortening
• 1 cup flour
• 1/2 tsp salt
• 1 tsp baking powder
• 1/2 tsp soda

Details

Servings 1

Preparation

Step 1

Soak oatmeal in sour milk 1 hour; add egg and beat well. Add sugar and mix. Add cooled shortening. Add flour sifted with salt, baking powder and soda.

Bake in greased muffin pans in hot oven (400 degrees) 15 to 20 minutes.