Honey 'N' Fruit Tea

By MaryGladys

Ingredients

• Concentrate:
• 4 tea bags
• 1 cup boiling water
• 1/2 cup honey
• 1/4 cup crushed mint leaves, packed
• 1 cup orange juice
• 3/4 cup pineapple juice
• 1/4 cup fresh lime juice
• Mixer:
• Ice cubes
• 1-1/2 quarts carbonated water

Details

Servings 1

Preparation

Step 1

Procedure

Steep tea bags in boiling water 10 minutes. Remove tea bags.

Add honey and mint; mix well.

Add fruit juices and refrigerate until ready to use.

Fill a 12-ounce glass with ice cubes.

Add 1/2 cup fruit juice mixture and fill glass with 1/2 cup carbonated water.

Finishing tip: Garnish each drink with a pineapple spear.