Nectarine Fiesta Nachos

By MaryGladys

Ingredients

• 1 6-inch flour tortilla
• water
• 3/4 tsp sugar
• 1/8 tsp cinnamon
• 1 cup frozen nonfat vanilla or peach yogurt
• 4 sliced fresh California nectarines
• 1/2 cup blueberries, sliced strawberries, raspberries, blackberries, or any mixture of berries desired

Preparation

Step 1

To prepare nachos, brush tortilla with water. Cut into 8 wedges.

Combine sugar and cinnamon; sprinkle over tortilla.

Bake on ungreased cookie sheet at 350 degrees F for 10 minutes. Cool.

On 4 dessert plates, arrange nectarine slices around scoop of frozen yogurt. Sprinkle with berries. Arrange 2 nacho wedges with each dessert.