Guacamole

By MaryGladys

Ingredients

• 5 ripe avocados, preferably Haas
• 6 Tbs chopped fresh cilantro
• 1 medium red onion, diced
• 4 jalapeno chiles, stemmed, seeded and finely diced
• 3 Tbs freshly squeezed lime juice
• 1 1/2 tsp salt
• 1/2 tsp freshly ground black pepper
• Lettuce, shredded for serving

Details

Servings 1

Preparation

Step 1

In a mixing bowl place peeled, quartered and seeded avocados. Mash with a potato masher or fork until chunky.

Add the remaining ingredients and combine with a fork.

Mound on a bed of shredded lettuce.