Toasted-Coconut Drops

By mrshermes2002

Ingredients

• 1 cup regular rolled oats
• 1/2 cup flaked coconut
• 1/2 cup chopped pecans or walnuts
• 1/2 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 3/4 cup packed brown sugar
• 1/4 cup whole wheat flour
• 1/4 cup flaxseed meal

Details

Servings 24
Preparation time 25mins
Cooking time 383mins
Adapted from bhg.com

Preparation

Step 1

Preheat oven to 350 degrees F. Grease a shallow baking pan. Spread oats, coconut, and nuts in the prepared baking pan. Bake about 10 minutes or until toasted and golden, stirring once. Cool in pan on a wire rack.

In a 1-quart jar layer all-purpose flour, baking soda, salt, cinnamon, brown sugar, whole wheat flour, flaxseed meal, and oat mixture; fasten lid. Include directions for making cookies with gift.