Firecracker Salsa

By MaryGladys

Ingredients

• 1/2 cup dried tart cherries
• 1/2 cup cherry preserves
• 2 Tbs red wine vinegar
• 1/2 cup chopped red onion
• 1/2 chopped yellow bell pepper
• 1/4 chopped jalapeno peppers, or to taste
• 1 Tbs chopped fresh cilantro
• 1 tsp lime or lemon juice

Details

Servings 1

Preparation

Step 1

Combine dried cherries, cherry preserves and vinegar in a small microwave-safe bowl; mix well. Microwave on High (100% power) 1 to 1-1/2 minutes, or until hot. Let stand 5 minutes.

Stir in red onion, yellow bell pepper, jalapeno peppers, cilantro and lime juice. Refrigerate, covered, 3 to 4 hours or overnight.