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Potato Pancakes

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Ingredients

  • 2 C grated raw potato (abt. 3 lg. =
  • 2 C)
  • 1 TBL grated onion
  • 2 eggs
  • 4 TBL flour
  • 1 tsp salt

Details

Servings 2

Preparation

Step 1


grate potatoes (can grate them early in day & put in bowl & cover w/
cold water. when ready to use get them as dry as possible)
add grated onion, eggs,l flour (sometimes need abt. 1 TBL more) & salt
mix all well

drop mixture from tablespoon into fry pan containing enough crisco to cover bottom
flatten each cake w/ back of spoon
fry to golden on each side

make 10 pancakes



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