Poppyseed Cake
By kddozier
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Ingredients
- 1 pkg. yellow cake mix
- 1 pkg. instant butterscotch (or lemon) pudding
- 2/3 cup oil
- 2/3 cup water
- 4 eggs
- Mix well for about 3 minutes.
Details
Preparation
Step 1
Add:
1 tsp. vanilla
3-4 TBS. poppyseeds
Bake 50 minutes in ungreased tube pan at 350 degrees.
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