Grandma's Apple Brown Betty
By dlperkins
Rate this recipe
4.3/5
(9 Votes)
1 Picture
Ingredients
- 10 -12 baking apples, peeled, cored and sliced
- 2 teaspoons cinnamon
- 1 1⁄4 cups flour
- 3 ⁄4 cup brown sugar
- 1 ⁄4 lb butter
- 2 ⁄3 cup brown sugar
- 1 ⁄4 cup hot water
- 1 ⁄2 lemon, juice of
Details
Servings 1
Preparation time 15mins
Cooking time 75mins
Adapted from food.com
Preparation
Step 1
Pre-heat oven to 350 degrees.
Arrange slices in the bottom of a lightly greased 12x9 pan.
Sprinkle with cinnamon.
Mix flour and brown sugar.
Cut in butter until crumbly and set aside.
Syrup: Combine ingredients and stir well.
Drizzle half of mixture over apples.
Cover with flour mix.
Pour remaining syrup over top.
Bake at 350 for one hour.
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