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Ingredients
- 1 cup ginger/lemon simple syrup, recipe follows
- 1 cup vodka
- 1 cup lemon juice
- 4 cups ice
- Lemon wedges, for garnish
- 1 cup water
- 1 cup sugar
- 1 (4-inch) chunk ginger
- 2 sprigs mint
Details
Servings 4
Adapted from foodnetwork.com
Preparation
Step 1
Add simple syrup to a blender. Add remaining ingredients and blend until smooth. Pour into glasses and garnish with lemon.
Bring water to a low simmer and stir until sugar dissolves.
Add ginger and mint and allow to steep for 20 minutes. Strain and chill.
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