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Donut Bread Pudding

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Recipe courtesy Paula Deen

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Donut Bread Pudding 1 Picture

Ingredients

  • 1 (14-ounce) can sweetened condensed milk
  • 2 (4 1/2-ounce) cans fruit cocktail, with their juice
  • 2 eggs, beaten
  • 1 (9-ounce) box raisins
  • Pinch salt
  • 1 1/2 teaspoons ground cinnamon
  • 24 donuts, cut into cubes (recommended: Krispy Kreme)
  • Butter Rum Sauce, recipe follows

Details

Servings 12
Adapted from foodnetwork.com

Preparation

Step 1

Preheat oven to 350 degrees F.

In a large mixing bowl, whisk together all ingredients except for the donut cubes and Butter Rum Sauce. Add the donut cubes and toss until they have absorbed as much of the liquid as possible. Pour the mixture into a casserole dish and bake for 1 hour. Serve with Butter Rum Sauce.

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