Brownies

By nurseliz

Ingredients

• 2 oz unsweetened chocolate
• 1/4 lb butter
• 1 c sugar
• 2 eggs
• 1/2 tsp vanilla
• 1/4 c flour
• 1/4 tsp salt
• 1/2 c walnuts, chopped
• frosting-chocolate

Preparation

Step 1

Melt chocolate and butter together. Remove from heat. Add sugar and mix. Add eggs and vanilla; beat until smooth. Stir in flour and salt and mix well. Add nuts. Butter 8x8 pan and dump in brownie mix,
Bake in 325 for 40 minutes.
Frost.