Slow Cooker Pot Roast

By mhatkinson

Ingredients

• 5 1/2 pounds pot roast meat
• 2 (10.75 oz) cans condensed cream of mushroom soup
• 1 (1 oz) package fry onion soup mix
• 1 1/4 cup water

Preparation

Step 1

1. In slow cooker, mix cream of mushroom soup, dry onion soup mix and water.
2. Place pot roast in slow cooker and coat with soup mixture.
3. Cook on high setting for 3-4 hours or on low setting for 8-9 hours.