Ginger-Marinated Shrimp

By cprzybyl

Ingredients

• 1/4 cup fresh mint
• 1 tablespoon grated grapefruit zest
• 1 tablespoon grapefruit juice
• 1 tablespoon grated ginger
• 3 tablespoons extra-virgin olive oil
• 1/2 teaspoon kosher salt
• 1 pound cooked medium shrimp

Preparation

Step 1

Chop the mint. Combine it in a medium bowl with the grapefruit zest, grapefruit juice, ginger, olive oil, and salt. Stir in the shrimp and marinate for 10 minutes in the refrigerator before serving.