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Ingredients
- 1 1/2 lb hot sausage, out of casing
- 1 1/2 lb ground beef
- 1 medium white onion, chopped
- 2 chili seasoning mix (3/4oz)
- 2 cans kidney beans (16 oz)
- 2 cans diced tomatoes (14 oz)
- 2 cans tomato paste (6 oz)
- 2 cans chicken broth (15 oz)
Details
Servings 3
Preparation time 20mins
Cooking time 500mins
Preparation
Step 1
Crumble sausage and ground beef in a large skillet. Add onion and cook over med-high heat until partially cooked
Place meat mid in the crock pot
Add remaining ingriedents and mix well
Cook on high for 4 hours or low for 8 hours
Serve!
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