Dip - Pepperoni Pizza Dip - slow cooker

By á-47

Ingredients

• 2 - 8 oz. pkgs. cream cheese, cubed
• 14 oz. can pizza sauce
• 8 oz., pkg. sliced pepperoni, chopped
• 2 1/4 oz. can sliced ripe olives, drained
• 2 cups shredded mozzarella cheese

Preparation

Step 1

Place cream cheese in slow cooker.

Combine pizza suace, pepperoni, and olives in a small bowl, pour over cream cheese.

Sprinkle mozzarella cheese over top.

Cook on low 2 hours or until cheese is melted.

Stir and serve with tortilla chips, bagel chips, or mini garlic toasts.