Easy Enchiladas
By rdhch
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Ingredients
- 1 1/2 lbs browned ground beef
- 1/2 onion, chopped
- 1 can green chilies
- 1 can cheddar cheese soup
- 1 can cream of mushroom soup
- 1 can enchilada sauce
- Flour tortillas
- 1-2 cups shredded cheddar cheese
Details
Preparation
Step 1
Mix together first 6 ingredients. In a round casserole dish, layer meat then a flour tortilla, Continue layers, ending with a meat layer. Top with cheese. Bake at 350 for 30 minutes.
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