Six-week bran muffins

By rdhch

Ingredients

• 2 cups boiling water
• 1 qt buttermilk
• 2 cups Nabisco 100% Bran
• 5 cups flour
• 1 cup Crisco
• 5 tsp soda
• 3 cups sugar
• 4 cups Kellogg All-Bran
• 4 eggs

Preparation

Step 1

Soak 100% Bran in boiling water. Meanwhile, cream sugar and Crisco. Add eggs and buttermilk, soaked bran, and sifter dry ingredients. Add All0Bran and stir until moistened. Keep tightly covered and refrigerate overnight. Spoon into muffin tins. Bake at 400 for 20 minutes.