Beef and Mushroom Pasta
By rdhch
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Ingredients
- 1 can Mushroom soup
- 1/4 cup milk
- 1 lb ground beef
- 2 cups Spaghetti Sauce
- Pasta
- 1 cup shredded mozzarella cheese
Details
Preparation
Step 1
Stir soup and milk together until smooth.
Brown ground beef and stir in spaghetti sauce
Cook pasta
Layer ½ beef mixture, 1/3 of pasta and 1 cup soup mixture. Top with
1/3 of pasta, remaining beef mixture, last 1/3 of noodles and remaining
soup. Top with cheese and cover. Bake in 400 oven for 30 minutes.
Uncover and broil under the cheese in browned. Let stand for 10 min.
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