Nutella Bouchee - Brownies

By duckieq

Ingredients

• 1 Cup Nutella
• 2 Eggs
• 10 Tbs of all purpose flour
• 3 Tbs naturally sweetened cocoa powder
• Raspberries, chopped hazelnuts or sliced almonds

Preparation

Step 1

Heat your oven to 350F degrees and prepare a mini muffin pan with liners.
In a medium bowl mix Nutella and eggs until well combined and smooth. Add in the flour and cocoa and mix until smooth.
Spoon the batter into liners and sprinkle with chopped nuts.
Bake at 350F degrees for 10-12 minutes or until an inserted toothpick comes out clean.
Garnish with raspberries or nuts as desired.