Chicken Parmasean Caserole

By huskerfans5

Ingredients

• 4 cups fully-cooked chicken, shredded or cubed
• 1 jar (28 ounces) of marinara sauce
• 1/2 cup shredded or grated Parmesan cheese
• 1 1/2 cups shredded mozzarella cheese
• 1 cup panko or whole wheat bread crumbs
• 1-2 tablespoons olive oil
• fresh, chopped herbs (parsley, basil, oregano, etc),
• to taste salt and pepper,

Preparation

Step 1

Preheat oven to 350 degrees.
Grease an 8x8 casserole dish with cooking spray.
Layer the chicken in the bottom. Dump in the marinara sauce and mix with the chicken.
Next, top with both cheeses until all the chicken is covered.
In a small bowl, mix the breadcrumbs, olive oil, fresh herbs and a dash of salt and pepper together.
Sprinkle the seasoned breadcrumbs over the top.
Bake for about 20-25 minutes or until golden on top and bubbling on the sides