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Mar-a-Lago Pear Chutney

By

For Turkey Burger
I do not use the raisins or currents

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Mar-a-Lago Pear Chutney 0 Picture

Ingredients

  • 1 * 1 Anjour pear , peeled and diced
  • 1/2 * 1/2 tsp. sea salt
  • 1 1/2 * 1 1/2 cups Major Grey's Chutney
  • 1/4 * 1/4 cup dried currants or raisins

Details

Preparation

Step 1

Preheat oven to 350°.

Toss the diced pears with the cinnamon and salt. Bake on a parchment-lined cookie sheet for 10 minutes.

Cool and mix with the chutney and currants or raisins.

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