Chicken casserole-Stove top stuffing
By pcoates
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Ingredients
- Topping:
- 2 cans chicken noodle soup
- 1 can mushroom soup
- 2 eggs
- 1 pkg. stove top stuffing/prepared
- 4 chicken breast halves, cooked & cubed
- 1/2 cup butter
- 1 cup crushed corn flakes
Details
Servings 8
Preparation
Step 1
Mix ingrediants together & put in buttered 9x13 pan. Combine corn flakes & melted butter & place over top.
Bake at 350* for 1 hour uncovered.
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