Zippy Tortilla Chips Recipe
By jenknoll
Nutrition Facts:
12 chips equals 124 calories, 1 g fat (trace saturated fat), 0 cholesterol, 85 mg sodium, 26 g carbohydrate, 3 g fiber, 3 g protein. Diabetic Exchange: 1-1/2 starch.
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Ingredients
- 1/2 teaspoon brown sugar
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon ground cumin
- 1/4 teaspoon paprika
- 1/8 teaspoon cayenne pepper
- 4 corn tortillas (6 inches)
Details
Servings 2
Preparation
Step 1
1. In a small bowl, combine the first six ingredients. Stack the tortillas; cut into six wedges. Arrange in a single layer on a baking sheet coated with cooking spray.
2. Spritz the wedges with cooking spray; sprinkle with seasoning mixture. Bake at 375° for 9-10 minutes or until lightly browned. Cool for 5 minutes. Yield: 2 servings.
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