Tajin Cashews for Salad or snacking

By gstark

Ingredients

• 1 cup whole roasted cashews
• 1/4 cup sugar
• 1 Tbsp butter
• 1 Tbsp Tajin seasoning

Details

Adapted from twincitieslive.com

Preparation

Step 1

Directions:
1. Heat a non-stick skillet. Over medium heat add cashews, sugar and butter.
2. Heat for 5 minutes stirring frequently so the mixture doesn’t burn. As sugar starts
melting, stir constantly until all sugar is melted and nuts are coated. Sprinkle with Tajin
seasoning.
3. Transfer nuts onto parchment paper and separate. Allow to dry before topping salad.