Mushrooms - Sauteed

By mariannefeldman

Ingredients

• mushrooms-baby bella, crimini or white button
• olive oil
• garlic
• salt
• pepper
• cayenne pepper
• parsley
• Opt: white wine

Preparation

Step 1

Rinse mushrooms, trim off dry end of stem
Cut mushrooms into quarters (depending on size)

Heat garlic in oil (do not brown-garlic will become bitter)
Add mushrooms, saute on med-high heat til liquid they give off evaporates
Once liquid evaporates continue to cook on high heat til mushrooms begin to brown
Add salt, pepper, cayenne pepper to taste
Opt: Add a splash of white wine

Add a little parsley, fresh or dried