Cheesy Turkey Pesto Rolls
By Booper-2
1 Picture
Ingredients
- 1 tube Pillsbury crescent rolls
- 1/4 cup pesto
- 3/4 lb. thin sliced deli turkey
- 1 cup shredded mozzarella cheese + extra, to sprinkle on top
Details
Servings 9
Preparation time 15mins
Cooking time 40mins
Adapted from bakerita.com
Preparation
Step 1
Directions
Preheat oven to 350ºF and grease a 9x13 inch baking dish with cooking spray.
Roll out your crescent dough and and press into an approximately 13x18 inch rectangle, making sure to press together the seams where the crescent rolls would normally be pulled apart. Spread the rolls evenly with pesto, and then sprinkle on the mozzarella. Top evenly with slices of turkey.
Starting on the long side, roll the dough up tightly. Pinch the ends together and place with the seam facing down. Cut into 9 even pieces.
Place your rollups in your baking dish, evenly spaced. Sprinkle with extra mozzarella cheese if desired.
Bake, uncovered, for 25 to 30 minutes until lightly browned.
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