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Coffee Buttercream frosting

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Ingredients

  • 10 tbs butter softened
  • 1 tbs 2% milk
  • 2 tsp instant espresso powder dissolved in a small amount of hot water
  • 3 cups confectioners sugar

Details

Servings 20

Preparation

Step 1

In a large metal mixing bowl cream the butter, milk and expresso. Blend in 1/2 of the sugar. Now gradually add the remaining sugar and mix until smooth and creamy.

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