Oven Baked Chicken with Bisquick

By LadyRev-2

Ingredients

• 1 tablespoon butter or margarine
• 2/3 cup Original Bisquick® mix
• 1 1/2 teaspoons paprika
• 1 1/4 teaspoons salt
• 1/4 teaspoon pepper
• 1 (3 to 3 1/2 pound) cut-up whole chicken

Details

Preparation time 15mins
Cooking time 50mins
Adapted from bettycrocker.com

Preparation

Step 1

Heat oven to 425 degrees F. Melt butter in rectangular baking dish, 13x9x2 inches, in oven.

Stir together Bisquick, paprika, salt and pepper; coat chicken. Place skin sides down in dish (dish and butter should be hot).

Bake 35 minutes; turn chicken. Bake about 15 minutes longer or until juice is no longer pink when centers of thickest pieces are cut.