Speakeasy Sparkler

By srumbel

This festive Champagne sparkler gets a lift from moonshine and limoncello. You can purchase any number of fine bottles of handcrafted moonshine at your local package store.
from myrecipes.com

Ingredients

• 1 sugar cube
• Dash of lemon bitters
• 2 1/2 tablespoons moonshine
• 2 tablespoons Italian lemon liqueur
• 1/3 cup Champagne or dry sparkling wine

Details

Cooking time 5mins

Preparation

Step 1

1. Place sugar cube in a Champagne flute. Sprinkle sugar cube with lemon bitters.

2. Combine moonshine and liqueur in a cocktail shaker; add ice cubes. Cover with lid, and shake vigorously until thoroughly chilled (about 30 seconds). Strain into Champagne flute, and top with Champagne.

Yield:

Makes 1 serving