Erin Oprea's Roasted Asparagus

By loves2bake

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Ingredients

1 bunch asparagus
1 1/2 T extra virgin olive oil
1 T minced garlic
Salt and pepper to taste
2 T balsamic vinegar

Details

Preparation

Step 1

Preheat the oven to 400 F. Snap the woody ends off the asparagus and spread out on a baking sheet. Coat in olive oil and garlic and sprinkle with salt and pepper. Drizzle the balsamic vinegar over the asparagus, then bake for about 15 minutes.