Yakitori Chicken with Asian Dipping Sauce

By angielaine

Ingredients

• ASIAN DIPPING SAUCE:
• 3/4 cup Soy Sauce
• 1/2 cup Mirin (Sweet Rice Wine)
• 1/4 cup Ketchup
• 2 Tbsp Rice Vinegar
• 2 tsp Minced Garlic
• 1 tsp Asian Sesame Oil
• 4 Boneless – Skinless Chicken Breast
• 1/2 cup soy sauce
• 2 Tbsp Fresh Lemon Juice
• 2 Tbsp Rice Vinegar
• 1 Tbsp Green Onion, white part only, minced
• 1/4 tsp Crushed Red Pepper

Preparation

Step 1

Combine ingredients to make marinade. Marinade chicken over night and grill.

Serve with: Asian Dipping Sauce
Combine ingredients in small bowl.