Moo-Shu Chicken

By angielaine

Ingredients

• 1 Tbsp sesame oil
• 2 cloves garlic, crushed
• 1 (10 oz) bag shredded coleslaw mix
• 1 (8 oz) bag shredded carrots
• 4 green onions, sliced
• 1/4 cup hoisin sauce
• 2 Tbsp soy sauce
• 10 flour tourtillas
• 3 cups skinless chicken breast, cooked and shredded

Details

Servings 10

Preparation

Step 1

In a large nonstick skillet, heat oil over medium high heat. Add garlic, coleslaw mix, carrots, and scallions. Cook stirring occassionally for 8 minutes, until vegetables have softened. Stir in hoisin and soy sauce and cook 2 more minutes. Add cooked chicken; stir to combine with vegetables and heat through. To serve, heat tortillas according to package directions. Spoon ½ cup of chicken mixture down center of tortilla and roll up.