Rum Runner
By Martikibird
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Ingredients
- 3/4 oz. Caribbean 151 rum
- 7/8 oz. blackberry brandy
- 7/8 oz. creme de banana
- 5/8 oz. grenadine
- 1 1/2 oz. lime juice
Details
Servings 1
Preparation
Step 1
Fill blender halfway with ice. Add ingredients and bland until smooth. Pour into a pint glass or tiki mug.
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