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Hawaiian Room

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Ingredients

  • 1 oz. light Puerto Rican rum
  • 1/2 oz. Laird’s Applejack
  • 1/2 oz. triple sec
  • 1/2 oz. unsweetened pineapple juice
  • 1/2 oz. lemon juice

Details

Servings 1

Preparation

Step 1

Shake with ice. Strain into a chilled cocktail glass.

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