CANNON POWDER RUB

By Beefman-2

Ingredients

• 4 TBSP BEEFMAN CHILLI BASE
• 3 TBSP PAPRIKA
• 3 TBSP DALES HERB BASE
• 3 TBSP KNORR CHICKEN BOUILLON BASE POWDER
• 2 TBSP CELERY SALT
• 2 TBSP SALT
• 1 TBSP GARLIC POWDER
• 1 TBSP ONION POWDER
• 1 TBSP BLACK PEPPER

Preparation

Step 1

MIX ALL INGREDIENTS TOGETHER AND STORE IN AIR TIGHT CONTAINER TILL NEEDED