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Ingredients
- 1 hass avocado
- 1 cup sour cream
- 1 lemon juiced
- 1 clove garlic, grated or finely chopped
- 1 tablespoon fresh chives, finely chopped
- 1 tablespoon fresh dill, finely chopped
- 1 tablespoon fresh flat-leaf parsley, finely chopped
Details
Servings 4
Preparation time 1mins
Cooking time 2mins
Adapted from foodnetworkmagazine.com
Preparation
Step 1
Place all but salt & pepper in food processor. Process into a smooth, thick sauce then season with salt & pepper to taste.
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