Strawberry Glaze

By zircon50

Ingredients

• 2 pounds (32 oz.) fresh strawberries, stems removed
• 1/2 cup sugar
• 2/3 cup water
• 2 teaspoons lemon juice
• 1 tablespoon corn starch

Preparation

Step 1

Combine the water, strawberries, sugar, and lemon juice in a large saucepan on high heat. Stir thoroughly while bringing it up to a boil.

After the mixture begins to boil, reduce the heat to low, and allow to cook for up to ten minutes, occasionally stirring throughout.

As the strawberries soften, use a wooden spoon to break them in pieces to release the flavors from the strawberries.