Southwestern Chicken Lasagna

By cprzybyl

Amount Per Serving
Calories: 902
Total Fat: 47.4g
Cholesterol: 194mg
Sodium: 1940mg
Total Carbs: 55.4g
Dietary Fiber: 9g
Protein: 64.9g

Ingredients

• 3 cups chopped, cooked chicken breast meat 2 tablespoons butter 2 large onions 1 teaspoon fresh chopped jalapeno peppers 2 tablespoons minced garlic 2 teaspoons dried basil 1 teaspoon dried oregano 2

Details

Servings 6
Adapted from allrecipes.com

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C).
In a large skillet, brown shredded chicken in butter or margarine. Add onions, jalapeno peppers, garlic, basil and oregano. Then add the spaghetti sauce, tomato sauce and salsa/picante sauce. Stir all together. Cover skillet and simmer for 10 minutes over low heat.
In a lightly greased 9x13 inch baking dish, place a layer of tortillas, then a layer of the chicken/sauce mixture, then a layer of mozzarella cheese. Repeat layers twice, then top casserole with Cheddar cheese and bake in the preheated oven for about 1 hour, until cheese is bubbly.