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texas margaritas

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Ingredients

  • 6 ounces (3/4 cup) frozen limeade concentrate
  • 6 ounces (3/4 cup) tequila
  • 4 ounces (1/2 cup) beer
  • 2 ounces (1/4 cup) orange juice
  • 2 cups ice cubes
  • Coarse salt (optional)

Details

Servings 4

Preparation

Step 1

In a blender, combine all ingredients except salt. Blend on high until smooth and slushy. Serve in salt-rimmed glasses, if desired.

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