SWEET - Peanut Butter Cookie Dough Greek Yogurt Dessert

By Unblond1

Ingredients

• 2 cups 2% Greek yogurt
• 2 tablespoons creamy peanut butter
• 2 tablespoons agave or honey or maple syrup
• pinch of salt
• 1/4 cup semisweet chocolate chips (or other chips of choice)

Details

Servings 4

Preparation

Step 1

In a bowl, combine yogurt, peanut butter, agave (or honey or maple syrup) and pinch of salt and stir well until creamy. Stir in chocolate chips and serve.

Nutrition Facts - 4 Servings (with Planter's crunchy PB and Hershey's semi-sweet chocolate chips)

Amount Per Serving
Calories 226.9
Total Fat 9.8 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 10.0 mg
Sodium 78.8 mg
Potassium 5.5 mg
Total Carbohydrate 24.2 g
Dietary Fiber 1.5 g
Sugars 21.1 g
Protein 13.7 g

4 Servings (with PB2, plain or chocolate, and Hershey's semi-sweet chocolate chips)

Amount Per Serving
Calories 193.2
Total Fat 6.6 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 10.0 mg
Sodium 61.3 mg
Potassium 5.5 mg
Total Carbohydrate 24.2 g
Dietary Fiber 1.3 g
Sugars 21.4 g
Protein 12.7 g