Marbled Brownies

By Jaclyn

Ingredients

• 2 pkgs (3 oz) cream cheese, softened
• 5 T butter or margarine, softened
• 1/3 cup sugar
• 2 eggs
• 2 T flour
• 3/4 tsp vanilla
• 1 pkg brownie mix (original double fudge)

Details

Servings 24

Preparation

Step 1

Cream cheese mixture:
Beat together cream cheese and butter. Add eggs, flour, and vanilla. Beat until smooth and set aside.

Prepare brownie mix using cake-like instructions.

Spread 1/2 of brown batter into greased 9 x 13 pan.

Pour all cream cheese mixture over brownie batter.

Spoon remaining brownie batter in spots over teh top.

Swirl the two mixtures together with a knife or spatula.

Bake at 350 for 36 - 39 minutes.